Category

Mixed Vegetable Achar

A crunchy medley of carrots, turnips, cauliflower, and green chili in our signature spice oil.

The Mixed Vegetable Achar brings together crisp carrots, turnips, cauliflower, and green chili in a single vibrant jar, each vegetable retaining its distinct bite and character. The medley is bound in AYIZAL’s signature spice oil, a robust infusion that clings to every piece and delivers layered, savoury heat.

This variety is prized for its texture as much as its flavour — the deliberate crunch of the vegetables provides a satisfying counterpoint to soft rice and breads. A medium heat level makes it broadly approachable while still honouring the bold subcontinental tradition.

Cured in cold-pressed mustard oil without artificial preservatives and produced to Halal and ISO standards, our Mixed Vegetable Achar offers an 18-to-24-month shelf life. It ships in 200g, 500g, and 1kg jars, 5kg catering tubs, and export drums for wholesale and private label partners.

Key Features

Specifications

Style

Oil-based achar

Key Ingredients

Raw keri mango, mustard oil, fennel, kalonji, red chili

Preservation

Cold-pressed mustard oil, no artificial preservatives

Shelf Life

18–24 months

Heat Level

3 / 5 — Medium

Benefits

Perfect For

Served alongside daal, roti, and rice

Paired with parathas at breakfast

Condiment for biryani and pulao

Sandwich and wrap flavour enhancer

Food service and restaurant supply

Interested in Ayizal Pickles

Contact our sales team for wholesale pricing, retail supply, export enquiries, and custom private-label options across the Ayizal Pickles range.