Vegetable-friendly blend with light cumin, turmeric, and dried herb notes for everyday sabzi.
Vegetables need a lighter hand than meat — heavy spicing drowns their natural sweetness. Our Sabzi Masala is a delicate, herb-flecked blend of cumin, turmeric, coriander, dried fenugreek leaves (kasuri methi), and gentle chili that lifts vegetables instead of masking them.
From bhindi and karela to aloo gobi and seasonal mixed sabzi, it delivers that fresh, home-style flavor that makes everyday vegetarian cooking genuinely crave-worthy.
Origin
Pakistan
Shelf Life
24 Months
Storage
Cool, dry place
Dietary
100% Halal, Vegan
Contact our sales team for wholesale pricing, retail supply, export enquiries, and custom private-label options across the Ayizal Spices range.